Wine Grapes
This engaging 3-part series is focused on the most important grape varieties in the world including where they are grown and the types and styles of wine made from them. With over 1,400 wine grapes grown around the world, these classes are designed to clear the noise and help participants learn wine styles and tasting skills so they can ultimately identify their wine preferences.  Both enthusiasts and those in the trade will benefit. Guided wine tastings are included in every session led by expert wine educator Eric Hemer, one of only five wine professionals in the world to achieve both the Master Sommelier and Master of Wine Credentials. Participants will taste from Riedel glassware specifically designed to highlight different grape varieties.
Registration for the full Wine Grapes three-part series closes on May 5.
After this date, only à la carte registration (1 or 2 individual classes) will be available, pending space.
To inquire about availability and pricing, please email hospexed@fiu.edu with your preferred class dates.
Raise your glass to an exciting new wine education series open to all!
Embark on a three-part wine education series while learning about the world’s most essential grape varieties, their iconic regions, and the unique wine styles they produce. With over 1,400 grape varieties globally, this series is designed to sharpen your tasting skills, expand your wine knowledge, and refine your personal preferences.
Master the World of Wine with an Elite Expert!
Guiding you through this journey is none other than Professor Eric Hemer—one of only five people in the world to hold both the Master of Wine and Master Sommelier titles. That’s right—you’ll be learning from one of the absolute best in the business!
Don’t miss out on this rare opportunity to learn from a true master. Secure your spot today!
Whether you’re a passionate wine enthusiast or a hospitality professional looking to elevate your expertise, this immersive experience will deepen your appreciation for the art and science of wine.
What You’ll Gain:
- Discover the world’s most important grape varieties and their top-growing regions
- Refine your wine tasting and evaluation skills with expert-led guidance
- Decode wine labels to navigate selections with confidence
- Explore winemaking techniques that define each style
- Experience how glassware influences aroma, taste, and enjoyment
- Compare quality and pricing across global wine markets
- Recognize the industry’s most notable producers
Join us for this extraordinary tasting series and elevate your wine knowledge like never before! Enjoy expertly curated wine tastings paired with delightful light bites.
Whether you’re a wine enthusiast eager to deepen your knowledge or a hospitality pro looking for a top-tier refresher, this exclusive 3-part series is just what you need. Feel free to spread the word—great wine (and great learning) is best shared.
Each session features curated wine tastings, thoughtfully paired with light bites.
3-Part Series Program Dates:
- May 13: White Wine Varieties
- May 20: Red Wine Varieties
- May 27: Sparkling, Dessert and Fortified Wine Varieties
Each session takes place from 6–7:30 PM
Can’t attend the full Wine Grapes series?
Join us for just one session at the special à la carte rate of $100 per class, pending availability. Use the promo code below for the date you’d like to attend:
- May 13 – Code: grapes@may13$100
- May 20 – Code: grapes@may20$100
- May 27 – Code: grapes@may27$100
Enter your selected code at checkout to register for a single session.
Questions? Email hospexed@fiu.edu to confirm availability.
About Instructor
Course Includes
- 3 Lessons